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Garifuna Cooking Class

GARIFUNA COOKING CLASS

Garifuna Cooking Class

Intensity:Easy
Recommended:For all ages
Duration:1 Hour
Departs:4:30 PM
Returns:5:30 PM
Price:$50 USD per person
Min Persons:2
Lunch:Included
All tours are subject to 12.5% General Sales Tax and 10% Resort Fee

ABOUT TOUR

The Garifuna people come from a history of migration and first settled in St. Vincent. They arrived in Belize in 1802, fleeing civil war in Honduras. They brought with them their tradition, culture, and food. One of their most well-known traditional meals is hudut, which is a fish coconut stew served with plantain. In this class, you’ll learn to make your very own hudut using traditional cooking techniques. Afterward, enjoy the fruit of your labor.

Bring Along:

  • Repellant
  • Comfortable Clothing
  • Water Bottle

May Getaway

Enjoy 30% off when you book with us between now and May 15.